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119,639 records were found.

La turba y su manejo en horticultura

Bibliografia : p. 119
Creator(s): Puustjärvi, Viljo
Dates: 1994-01-01/1994-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Calidad de la carne del toro de Lidia

Composição dos alimentos
Creator(s): Kirkpatrick, Betty
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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PET practice tests

Vol.1 : Àmbit del Besòs. - Contém 11 folhetos col
Creator(s): Fried-Booth, Diana L.
Dates: 1996-01-01/1996-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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A preliminary study of the chemical composition of Guía cheese

Composição dos alimentos
Creator(s): Fernández-Salguero, José
Dates: 1991-01-01/1991-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Proceedings of the International Senimar on credit Accumulation and Transfer Systems

Ensino
Creator(s): International Seminar on Credit Accumulation and Transfer Systems
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Influence of pH on the rennet coagulation of milk

Bibliografia : p. 175
Creator(s): Shalabi, Samweul I.
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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I componenti minori polari degli oli vergini di oliva

Bibliografia na pág. 449
Creator(s): Parlar, Mahhmut
Dates: 1995-01-01/1995-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Análisis instrumental

Química
Creator(s): Skoog, Douglas A.
Dates: 1994-01-01/1994-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Proteolysis in mozzarella cheese during refrigerated storage

Composição dos alimentos
Dates: 1991-01-01/1991-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Reduction of sodium chloride in cheddar cheese

Composição dos alimentos
Dates: 1988-01-01/1988-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Biochemical and microbiological characteristics of artisanal hard goat's cheese

Contém referências bibliográficas
Creator(s): Incropera, Frank O
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Characterization of chemical and physical changes in Camembert cheese during ripening

Composição dos alimentos
Creator(s): Schlesser, J.E.
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Principles and methods of temperature measurement

Contém referências bibliográficas
Creator(s): McGee, Thomas D.
Dates: 1988-01-01/1988-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Genetic variation between strains of Monilinia fructicola and Molilinia laxa isolated from cherries in Michigan

Contém referências bibliográficas
Creator(s): Snyder, Christine L.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Le principali malattie da funghi, batteri e fitoplasmi che interessano la vite in fase di propagazione

Contém referências bibliográficas
Creator(s): Frausin, Carlo
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Manual on the use of thermocouples in temperature mesurement

Contém referências bibliográficas
Creator(s): ASTM Committee E20 on Temperature Measurement
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Inactivation of Listeria monocytogenes/Pseudomonas biofilms by peracid sanitizers

Microbiologia
Creator(s): Fatemi, Payman
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Efficacies of selected disinfectants against Mycobacterium tuberculosis

Microbiologia
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Classification and physiology

Microbiologia
Creator(s): Axelsson, Lars
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Comparison of selective and non-selective enrichment media in the detection of Listeria monocytogenes from meat containing Listeria innocua

Bibliografia : p. 421
Creator(s): Olson, Kent D.
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Use of microbial data for hazard analysis and critical control point verification

Microbiologia
Creator(s): Kvenberg, John E.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Influence of strain and trisodium phosphate concentration on growth parameters of Listeria monocytogenes in vitro

Microbiologia
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Polyphasic taxonomy, a consensus approach to bacterial systematics

Microbiologia
Dates: 1996-01-01/1996-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Serological differentiation of three species of armillaria and lentinula edobes by enzyme-linked immunosorbent assay using immunized chickens as a source of antibodies

Microbiologia
Creator(s): Burdsall, Harold H.
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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planificación predial mediante modelos de programación multicriterio

Contém referências bibliográficas
Creator(s): Lourenço, Jaime Miguel Cativo Antunes
Dates: 1995-01-01/1995-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Cryotolerance and cpld stress in lactic acid bacteria

Microbiologia
Creator(s): Panoff, Jean-Michel
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Determinación de soluciones eficientes en modelos de planificación de cultivos con objectivos publicos y privados en la Campiña de Cordoba

Organização, administração e gestão de empresas ou explorações agrícolas
Creator(s): Millan, J.S.
Dates: 1995-01-01/1995-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Recent changes in the taxonomy of lactic acid bacteria

Vol. I : Olericultura, plantas ornamentais, plantas aromáticas e medicinais. - 634 p
Creator(s): Schleifer, K.H.
Dates: 1987-01-01/1987-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Disruption mechanisms of pheromone communication in the European Grape Moth Lobesia botrana Den & Schiff

Relatório do Trabalho de Fim de Curso de Engenharia das Ciências Agrárias - Ramo Agrícola, class.17 valores
Creator(s): Prazeres, Ana Filipa Rodrigues
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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La biodiversité des bactéries lactiques et les conséquences sur leurs protéinases de surface

Microbiologia
Creator(s): Atlan, Danièle
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Changes in the carotenoid content of apricot (Prunus armeniaca, var Bergeron) during enzymatic browning

Contém referências bibliográficas
Creator(s): Rigal, David de
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Identification and etiology of visible quiescent infections of Monilinia fructicola and Botrytis cinerea in sweet cherry fruit

Contém referências bibliográficas
Creator(s): Adaskaveg, J.E.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Phenological analysis of brown rot blossom blight of sweet cherry caused by Monilinia laxa

Contém referências bibliográficas
Creator(s): Tamm, L.
Dates: 1995-01-01/1995-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Phenological analysis of brown rot blossom blight of sweet cherry caused by Monilinia laxa (KOHA-IPCB:21695) More information
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Changes in chemical and rheological characteristics of La Serena ewes'milk cheese during ripening

Contém referências bibliográficas
Creator(s): Saaty, Thomas L.
Dates: 1988-01-01/1988-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Understanding the equine foot

Bibliografia : p. 144
Creator(s): Jurga, Fran
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The social psychology of organizing

Bibliografia : p. 265
Creator(s): Weick, Karl E.
Dates: 1979-01-01/1979-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Multiple criteria decision making and its applications to economic problems

Bibliografia : p. 155
Creator(s): Ballestero, Enrique
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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MLA handbook for writers of research papers

Vol. 1: Projecto geral de arquitectura : peças desenhadas. - [25] f. + 14 mapas soltos
Creator(s): Gibaldi, Joseph
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Dictionaries

Bibliografia : p. 167
Creator(s): Wright, Jon
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Seminar proceedings

Contém referências bibliográficas
Creator(s): Seminar Women in Forestry
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Grammarway 1 with answers

Ensino
Creator(s): Dooley, Jenny
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Sensitivity to commercial disinfectants, and the occurrence of plasmids within various Listeria monocytogenes genotypes isolated from poultry products and the poultry processing environment

Contaminação e toxicologia dos alimentos
Creator(s): Earnshaw, A.M.
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Listeria monocytogenes

Contaminação e toxicologia dos alimentos
Creator(s): Donnelly, Catherine W.
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Efficacy of nisin-coated polymer films to inactivate Salmonella typhimurium on fresh broiler skin

Contaminação e toxicologia dos alimentos
Creator(s): Natrajan, Nandini
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Physicochemical and microbiological parameters in semihard and hard ewes'milk cheeses

Inclui bibliografia na pág. 415
Creator(s): Perez Elortondo, F.J.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Monitoring pesticide residues in olive products

Contaminação e toxicologia dos alimentos
Creator(s): Lentza-Rizos, Chaido
Dates: 1994-01-01/1994-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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European monetary integration

Bibliografia : p. 205
Creator(s): ASCE Task Committee Gis Modules and Distributed Models of the Watershed
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Identification of Lactobacillus strains from Turkish-style dry fermented sausages

Contaminação e toxicologia dos alimentos
Creator(s): Gürakan, G.C.
Dates: 1995-01-01/1995-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Immunoassay

Contém referências bibliográficas
Dates: 1996-01-01/1996-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Des antimicrobiens naturels pour des fromage sains

Contaminação e toxicologia dos alimentos
Creator(s): Richard, Jean
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Transgenic plants

Contém referências bibliográficas
Creator(s): DeBarry, Paul A.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Comparison between the growth of Yersinia enterocolitica, Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella spp. in ground beef packed by three commercially used packaging techniques

Contaminação e toxicologia dos alimentos
Creator(s): Borges, Anselmo
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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PCR applications

Contém referências bibliográficas
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Bundle strength of Bharat Merino wool

Processamento de produtos agrícolas não alimentares
Creator(s): Comunidade Europeia, Direcção-Geral da Imprensa e Comunicação
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Vegetation succession and disturbance on a boreal forest Floodplain, Susitana River, Alaska

Relatório do Trabalho de Fim de Curso de Engenharia das Ciências Agrárias- Ramo Agrícola, class.18 valores
Creator(s): Helm, D.J.
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Distribution and abundance of the Amami rabbit Pentalagus furnessi in the Amami and Tokuno Islands, Japan

Relatório do Trabalho de Fim de Curso de Engenharia das Ciências Agrárias-Ramo Agrícola, class.17 valores
Creator(s): Gonçalves, Ana Paula Mateus
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Using satellite imagery to assess landscape-scale habitat for wild turkeys

Contém referências bibliográficas
Creator(s): Glennon, Michale J.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Quantitative comparison of the diversity of landscapes with actual vs. potential natural vegetation

Relatório do Trabalho de Fim de Curso de Engenharia das Ciências Agrárias-Ramo Agrícola, class.15 valores
Creator(s): Barata, Alberto José Lavrador
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Biodiversity characterization at landscape level using geospatial modelling technique

Contém referências bibliográficas
Creator(s): Roy, P.S.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Use of ungulates by Yellowstone Grizzly bears, Ursus arctos

Contém referências bibliográficas
Creator(s): Mattson, David J.
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Recent changes (1930s-1990s) in spatial patterns of interior northwest forests, USA

Conservação da natureza e recursos da terra
Creator(s): Comunidade Europeia, Comissão
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Using multi-scale sampling and spatial cross-correlation to investigate patterns of plant species richness

Métodos de reconhecimento
Creator(s): Kalkhan, Mohammed A.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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How to do BPA, really

Conservação da natureza e recursos da terra
Creator(s): Brooks, Daniel R.
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Inhibition of oxidation in 10% oil-in-water emulsions by B-Carotene with [alfa]- and y-Tocopherols

Bibliografia : f. 12
Creator(s): Rodrigues, Isabel Maria
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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When simplicity is not parsimonious

Conservação da natureza e recursos da terra
Creator(s): Portugal, Gabinet of the Prime Minister
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Methods for estimating fibre length and diameter in wool staples

Contém referências bibliográficas
Creator(s): Brown, D.J.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Liveweight and wool growth responses to a Mediterranean environment in three strains of Merino sheep

Contém referências bibliográficas
Creator(s): Adams, N.R.
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Canadian bluejoint response to heavy grazing

Vol. I : 51 p. - ISBN 92-894-0908-8
Creator(s): Collins, William B.
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Fibre curvature

Processamento de produtos agrícolas não alimentares
Creator(s): Rensburg, B. van
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Variation in fibre diameter profile characteristics between wool staples in Merino sheep

Processamento de produtos agrícolas não alimentares
Creator(s): Brown, D.J.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Portuguese wool trends for the 21st century

Processamento de produtos agrícolas não alimentares
Creator(s): Andrade, Luís Pedro Mota Pinto de
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The effect of between fibre coefficient of variation on the fibre fineness measured by the airflow

Processamento de produtos agrícolas não alimentares
Creator(s): Sommerville, P.J.
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Domestic animal behavior for veterinarians and animal scientists

Bibliografia : p. 409
Creator(s): Houpt, Katherine Albro
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The Feynman lectures on physics

Contém referências bibliográficas
Creator(s): Feynman, Richard P.
Dates: 1977-01-01/1977-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Measuring and analyzing behavior in organizations

Contém referências bibliográficas
Dates: 2002-01-01/2002-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Pesticide chemistry and bioscience

Contém referências bibliográficas
Creator(s): Popek, Emma P.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The Chicago manual of style

Contém referências bibliográficas
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The cell

Contém referências bibliográficas
Creator(s): Cooper, Geoffrey M.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Liquid chromatographic method for the determination of carotenoids, retinoids and tocopherols in human serum and in food

Química
Creator(s): Epler, Katherine S.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Bactericidal activity of disinfectants on listeria

O livro faz referência a uma lista de patrocínios institucionais
Creator(s): Weyer, A. Van de
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The growth and resistance to sodium hypochlorite of Listeria monocytogenes in a steady-state multispecies biofilm

Contaminação e toxicologia dos alimentos
Creator(s): Norwood, D.E.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Pimientos

Contém referências bibliográficas
Creator(s): Pombo, Maria de Fátima Teixeira
Dates: 1996-01-01/1996-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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HTML 4 e XHTML

Bibliografia : p. 649
Creator(s): Coelho, Pedro
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Equine surgery

Contém referências bibliográficas
Creator(s): Lung, Wu-Seng
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Avalição de uma iniciativa de apoio ao desenvolvimento rural

Bibliografia : f. 57
Creator(s): Silva, Andrea Catarina Ferreira da
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Introdução ao estudo do direito e do estado

Bibliogrfia, p. 209
Creator(s): Carvalho, Luís Nandin de
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Batata doce de Aljezur variedade "Lira"

Contém referências bibliográficas
Creator(s): Martins, Maria Aurora G. Neto
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Hubbert's Peak

Bibliografia : p. 191
Creator(s): Deffeyes, Kenneth S.
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The pond owner's problem solver

Produção de aquicultura
Creator(s): Dawes, John
Dates: 1998-01-01/1998-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Produtos tradicionais com nomes protegidos em 1997

Ciência e tecnologia alimentar
Creator(s): Congresso Internacional Anchieta em Coimbra
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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An introduction to genetic analysis

Bibliografia : p. 799
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Guia RELACRE 13

Contém referências bibliográficas
Creator(s): Congresso Internacional de Estudos Pessoanos, Secção Norte-Americana
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Modern analytical geochemistry

Bibliografia : p. 304
Creator(s): Seppelt, Ralf
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Minitab handbook

Contém referências bibliográficas
Creator(s): Ryan, Barbara
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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An introduction to statistical methods and data analysis

Contém referências bibliográficas
Creator(s): Ott, R. Lyman
Dates: 2001-01-01/2001-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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A rapid high-performance liquid chromatography method to measure lipophilic antioxidants in stressed plants

Química
Creator(s): García-Plazaola, José I.
Dates: 1999-01-01/1999-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The use of 2,2'-dithibis-[5-nitropyridine] as a selective reagent for the detection of thiols

A publicação desta obra teve o apoio de Intervet Portugal - Saúde Animal, Lda.
Creator(s): Grassetti, D.R.
Dates: 1969-01-01/1969-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Statistics

Contém referências bibliográficas
Creator(s): McClave, James T.
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Statistics

Relatório do Trabalho de Fim de Curso de Engenharia dos Recursos Naturais e Ambiente, class.15 valores
Creator(s): Devore, Jay
Dates: 1997-01-01/1997-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Elementary statistics

Contém referências bibliográficas
Creator(s): Johnson, Robert
Dates: 2000-01-01/2000-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Elementary statistics (KOHA-IPCB:21677) More information
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