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Bibliotecas | Instituto Politécnico de Castelo Branco
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Analyse exhaustive d'un châtagnier
Debouzie, D.
1984
Aspectos psiquiátricos de los cuidados de enfermeria
Poletti, Rosette
1980
Inactivation kinetics of Alicyclobacillus acidoterrestris spores in orange juice by ohmic heating
Baysal, Ayse Handan
2010
Estudio de subproductos agrícolas
Wolters, Wouter
,
1986
Estudo de conservação sob atmosfera controlada na qualidade da cereja cv. Satin
Silva, Pedro D.
,
2019
A study of factors contributing to achieving and sustaining school effectiveness in elementary schools
Chrispeels, Janet Ann Hageman
,
1990
Behavior of Escherichia coli O157:H7 on damaged leaves of spinach, lettuce, cilandro, and parsley stored at abusive temperatures
Khalil,, Rowaida K.
,
2010
Análise retrospetiva de recordes do mundo em natação: Estarão os recordistas mais velhos?
Costa, Aldo M.
,
2020
Conducting small scale investigations in educational management
Timóteo, Nelson
,
1984
New techniques in food and beverage microbiology
Brand, T.S.
,
1993
See more
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Liminaridade e metamorfose
Type
ANA
Creator
Quintais, Luís
Title
Liminaridade e metamorfose
Relation
Análise social
Date
1963
Language
por
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Analyse exhaustive d'un châtagnier
Debouzie, D.
1984
Aspectos psiquiátricos de los cuidados de enfermeria
Poletti, Rosette
1980
Inactivation kinetics of Alicyclobacillus acidoterrestris spores in orange juice by ohmic heating
Baysal, Ayse Handan
2010
Estudio de subproductos agrícolas
Wolters, Wouter
,
1986
Estudo de conservação sob atmosfera controlada na qualidade da cereja cv. Satin
Silva, Pedro D.
,
2019
A study of factors contributing to achieving and sustaining school effectiveness in elementary schools
Chrispeels, Janet Ann Hageman
,
1990
Behavior of Escherichia coli O157:H7 on damaged leaves of spinach, lettuce, cilandro, and parsley stored at abusive temperatures
Khalil,, Rowaida K.
,
2010
Análise retrospetiva de recordes do mundo em natação: Estarão os recordistas mais velhos?
Costa, Aldo M.
,
2020
Conducting small scale investigations in educational management
Timóteo, Nelson
,
1984
New techniques in food and beverage microbiology
Brand, T.S.
,
1993
See more
Add to my list
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