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Bibliotecas | Instituto Politécnico de Castelo Branco
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Developing methodology for microbiological evaluation of milk and dairy products
Type
ANA
Creator
Vasavada, P.C.
Title
Developing methodology for microbiological evaluation of milk and dairy products
Contributor
White, C.H.
Subject
Contaminação e toxicologia dos alimentos
Leite vaca
Date
1993
Language
eng
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