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Bibliotecas | Instituto Politécnico de Castelo Branco
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Relationship between fruit respiration, bruising susceptibility, and temperature in sweet cherries
Type
ANA
Title
Relationship between fruit respiration, bruising susceptibility, and temperature in sweet cherries
Contributor
Crisosto, Carlos H.
Subject
Manuseamento, transporte, armazenamento e protecção de produtos de origem vegetal
Prunus avium
Date
1993
Language
eng
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