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Bibliotecas | Instituto Politécnico de Castelo Branco
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Carta da distribuição do sobreiro em Portugal
Portugal, Direcção-Geral dos Serviços Florestais e Aquicolas 1961
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Lorscheider, Aloísio Cardeal 1956
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Sources and risk factors for contamination, survival, persistence, and heat resistance of Salmonella in low-moisture foods See original record

Type
ANA
Title
Sources and risk factors for contamination, survival, persistence, and heat resistance of Salmonella in low-moisture foods
Contributor
Podolak, Richard
Relation
Journal of food protection
Date
2010
Description
Contém referências bibliográficas
Language
eng
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