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Bibliotecas | Instituto Politécnico de Castelo Branco
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Food safety knowledge retention study
Hislop, Nyall
2009
Cognição como resolução de problemas
Almeida, Ana Cristina Ferreira de
2004
Modeling food spoilage in microbial risk assessment
Koutsoumanis, Konstantinos
2009
O linho é um sonho
Costa, Catarina Alves
,
cop. 2003
Concentration and detection of Salmonella in mung bean sprout spent irrigation water by use of tangential flow filtration coupled with an amperometric flowthrough enzyme-linked immunosorbent assay
McEgan, R.
,
2009
Influence of nutrient salts, auxins and cytokinins on the in vitro growth of salvia greggii
Frett, John F.
,
1987
Directive du conseil du 23 Novembre 1976 concernant la fixation de teneurs maximales pour les résidus de pesticides sur et dans les fruits et légumes
Comunidade Europeia, Comissão
,
1976
Techniques de modélisation de projets culturels
Thiry-Cherques, Hermano Roberto
,
cop. 2006
A seda é um mistério
Costa, Catarina Alves
,
cop. 2003
Application of a group II Campylobacter bacteriophage to reduce strains of Campylobacter jejuni and Campylobacter coli colonizing broiler chickens
,
2009
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Relatório e contas 1996= 1996
Type
MON
Creator
Santa Casa da Misericórdia de Castelo Branco
Publisher
SCMCB
Title
Relatório e contas 1996= 1996
Date
1996
Language
por
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My List
Food safety knowledge retention study
Hislop, Nyall
2009
Cognição como resolução de problemas
Almeida, Ana Cristina Ferreira de
2004
Modeling food spoilage in microbial risk assessment
Koutsoumanis, Konstantinos
2009
O linho é um sonho
Costa, Catarina Alves
,
cop. 2003
Concentration and detection of Salmonella in mung bean sprout spent irrigation water by use of tangential flow filtration coupled with an amperometric flowthrough enzyme-linked immunosorbent assay
McEgan, R.
,
2009
Influence of nutrient salts, auxins and cytokinins on the in vitro growth of salvia greggii
Frett, John F.
,
1987
Directive du conseil du 23 Novembre 1976 concernant la fixation de teneurs maximales pour les résidus de pesticides sur et dans les fruits et légumes
Comunidade Europeia, Comissão
,
1976
Techniques de modélisation de projets culturels
Thiry-Cherques, Hermano Roberto
,
cop. 2006
A seda é um mistério
Costa, Catarina Alves
,
cop. 2003
Application of a group II Campylobacter bacteriophage to reduce strains of Campylobacter jejuni and Campylobacter coli colonizing broiler chickens
,
2009
See more
Add to my list
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