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Interpretação de resultados microbiológicos de carnes e preparados de carne segundo o regulamento (CE) n.º 1441/2007
Fonseca, Lúcia Isabel Churra 2010

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Os flagelados do vento leste
Lopes, Manuel 1991

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Macmillan essential dictionary for learners of english
Bloomsbury Publishing , cop. 2003

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Associations between antimicrobial exposure and resistance in fecal Campylobacter spp. from grow-finish pigs on-farm in Alberta and Saskatchewan, Canada
Hughes, G. Pearson , 2009

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Vibrational spectroscopy applied to honey spirit characterization

Vibrational spectroscopy applied to honey spirit characterization.

Creator(s): Anjos, O.; Estevinho, Letícia M.; Antunes, Carlos; Caldeira, Ilda

Dates: 2022-01-01/2022-01-01

Data source: Repositório Científico do Instituto Politécnico de Castelo Branco

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Discrimination of different monovarietal wines by FTIR-ATR

Discrimination of different monovarietal wines by FTIR-ATR.

Creator(s): Antunes, Carlos; Carrilho, Cláudia; Peres, M.F.; Queirós, Rodolfo; Gouveria, C.; Canavarro, M.C.; Ramos, A.S.; Anjos, O.

Dates: 2022-01-01/2022-01-01

Data source: Repositório Científico do Instituto Politécnico de Castelo Branco

See details of Discrimination of different monovarietal wines by FTIR-ATR (oai:repositorio.ipcb.pt:10400.11/8232)

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