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Bibliotecas | Instituto Politécnico de Castelo Branco
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Microbiologie des produits carnés See original record

Type
MON
Creator
Larpent, Jean-Paul
Publisher
APRIA/CDIUPA
Identifier
URN:ISBN:2906603511
Title
Microbiologie des produits carnés
Subject
Composiçäo dos alimentos
Date
1992
Description
Bibliografia : p. 117
Language
fre
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