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Thermal destruction of Escherichia coli O157:H7 in sous-vide cooked ground beef as affected by tea leaf and apple skin powders
Wigglesworth, V.B. 2009

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Violência na escola
Armas Castro, Manuel imp. 2007

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Persistence of Escherichia coli on injured iceberg lettuce in the field, overhead irrigated with contaminated water
Dodds, Gladys H. 2009

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O ensino do português
Carvalho, Luísa , cop. 2011

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Manuales escolares y libros de texto de educación física en la enseñanza secundaria 1883-1978
Pastor Pradillo, José Luis , 2005

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Respeitar a diferença
Radl Philipp, Rita , imp. 2007

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Introdução à informática para as ciências sociais
Oliveira, Manuel Armando , 2001

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La materia y los materiales
Prieto, Teresa , [2000?]

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Fate of surface-inoculated Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella typhimurium on kippered beef during extended storage at refrigeration and abusive temperatures
Laboratório Veterinário Central , 2009

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Factors associated with Salmonella prevalence on pork carcasses in very small abattoirs in Wisconsin
, 2009

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2 records were found.

Couve de Bruxelas

Bibliografia : p. 2823

Creator(s): Youngquist, R.S.

Dates: 1984-01-01/1984-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Couve de Bruxelas (KOHA-IPCB:6443)

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Clinical management of reproductive problems in dairy cows

Bibliografia : p. 2823

Creator(s): Youngquist, R.S.

Dates: 1985-01-01/1985-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Clinical management of reproductive problems in dairy cows (KOHA-IPCB:8598)

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