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Inactivation kinetics of avirulent Bacillus anthracis spores in milk with a combination of heat and hydrogen peroxide See original record

Type
ANA
Creator
Xu, Sa
Title
Inactivation kinetics of avirulent Bacillus anthracis spores in milk with a combination of heat and hydrogen peroxide
Contributor
Labuza, Theodore P.
Diez-Gonzalez, Francisco
Relation
Journal of food protection
Date
2008
Description
Contém referências bibliográficas
Language
eng
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