Simple search
|
Advanced search
|
Archives
See original record
Data source
Bibliotecas | Instituto Politécnico de Castelo Branco
My List
La materia y los materiales
Prieto, Teresa
[2000?]
Fate of surface-inoculated Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella typhimurium on kippered beef during extended storage at refrigeration and abusive temperatures
Laboratório Veterinário Central
2009
Factors associated with Salmonella prevalence on pork carcasses in very small abattoirs in Wisconsin
2009
Add to my list
Search title on
Share this record
Sensory and chemical examination of aromatic and nonaromatic rices
Type
ANA
Creator
Paule, C.M.
Title
Sensory and chemical examination of aromatic and nonaromatic rices
Contributor
Powers, J.J.
Subject
Composiçäo dos alimentos
Arroz
Date
1989
Description
Contém referências bibliográficas
Language
eng
Comments
×
My list
My List
La materia y los materiales
Prieto, Teresa
[2000?]
Fate of surface-inoculated Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella typhimurium on kippered beef during extended storage at refrigeration and abusive temperatures
Laboratório Veterinário Central
2009
Factors associated with Salmonella prevalence on pork carcasses in very small abattoirs in Wisconsin
2009
Add to my list
×
Warning!
It's not possible to add more records to your personal list
Javascript do bootstrap