Simple search
|
Advanced search
|
Archives
See original record
Data source
Bibliotecas | Instituto Politécnico de Castelo Branco
My List
Currículo
Pacheco, José Augusto
2001
Associations between antimicrobial exposure and resistance in fecal Campylobacter spp. from grow-finish pigs on-farm in Alberta and Saskatchewan, Canada
Hughes, G. Pearson
2009
Implementação de um plano HACCP aplicável a uma churrasqueira take away
Pinto, Patrícia João Santos
2008
Add to my list
Search title on
Share this record
A sensory panel and chemical analysis of certain beef chuck muscles
Type
ANA
Creator
Paterson, B.C.
Title
A sensory panel and chemical analysis of certain beef chuck muscles
Contributor
Parrish, Jr., F.C.
Subject
Composiçäo dos alimentos
Análise
Date
1986
Description
Contém referências bibliográficas
Language
eng
Comments
×
My list
My List
Currículo
Pacheco, José Augusto
2001
Associations between antimicrobial exposure and resistance in fecal Campylobacter spp. from grow-finish pigs on-farm in Alberta and Saskatchewan, Canada
Hughes, G. Pearson
2009
Implementação de um plano HACCP aplicável a uma churrasqueira take away
Pinto, Patrícia João Santos
2008
Add to my list
×
Warning!
It's not possible to add more records to your personal list
Javascript do bootstrap