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Bibliotecas | Instituto Politécnico de Castelo Branco
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Bibliotecas escolares
Silva, Lino Moreira da
2000
Temporal patterns and risk factors for Escherichia coli O157 and Campylobacter spp. in young cattle
Harris, A.G.
2009
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II = 2Symposium Internacional del Jamón Curado
Type
MON
Creator
Monfort, J.M.
Publisher
EUROCARNE
Identifier
URN:ISBN:8493001058
Title
II = 2Symposium Internacional del Jamón Curado
Subject
Processamento e conservação dos alimentos
Carne
Date
2000
Language
spa
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My list
My List
Bibliotecas escolares
Silva, Lino Moreira da
2000
Temporal patterns and risk factors for Escherichia coli O157 and Campylobacter spp. in young cattle
Harris, A.G.
2009
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