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11 records were found.

Inhibition of microbial growth and enrichement of Y-aminobutyric acid during germination of brown rice by electrolyzed oxidizing water

Contém referências bibliográficas
Creator(s): EPAC
Dates: 2010-01-01/2010-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Inhibition of microbial growth and enrichement of Y-aminobutyric acid during germination of brown rice by electrolyzed oxidizing water (KOHA-IPCB:1208) More information
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Reduction of Campylobacter jejuni and Campylobacter coli in poultry skin by fruit extracts

Contém referências bibliográficas
Creator(s): EPAC
Dates: 2010-01-01/2010-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Reduction of Campylobacter jejuni and Campylobacter coli in poultry skin by fruit extracts (KOHA-IPCB:1207) More information
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Zoonoses action plan Salmonella monitoring programme

Contém referências bibliográficas
Creator(s): EPAC
Dates: 2010-01-01/2010-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Zoonoses action plan Salmonella monitoring programme (KOHA-IPCB:1209) More information
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Inhibition of Clostridium perfringens spore germination and outgrowth by buffered vinegar and lemon juice concentrate during chilling of ground Turkey roast containing minimal ingredients

Contém referências bibliográficas
Creator(s): EPAC
Dates: 2010-01-01/2010-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Inhibition of Clostridium perfringens spore germination and outgrowth by buffered vinegar and lemon juice concentrate during chilling of ground Turkey roast containing minimal ingredients (KOHA-IPCB:1206) More information
See original record of Inhibition of Clostridium perfringens spore germination and outgrowth by buffered vinegar and lemon juice concentrate during chilling of ground Turkey roast containing minimal ingredients (KOHA-IPCB:1206) Original record
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Sementes certificadas

Produçäo vegetal
Creator(s): EPAC
Dates: 198-?]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Sementes certificadas (KOHA-IPCB:3363) More information
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Milhos híbridos

Produçäo vegetal
Creator(s): EPAC
Dates: 1985-01-01/1985-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Milhos híbridos (KOHA-IPCB:3362) More information
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Sementes de espécies forrageiras e pratenses

Produçäo vegetal
Creator(s): EPAC
Dates: 198-?]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Sementes de espécies forrageiras e pratenses (KOHA-IPCB:3364) More information
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Novas variedades de arroz

Produçäo vegetal
Creator(s): EPAC
Dates: 198-?]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Novas variedades de arroz (KOHA-IPCB:3361) More information
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Relatório e contas 1994

Protecçäo do tomateiro contra os seus principais inimigos;
Creator(s): EPAC
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Relatório e contas 1994 (KOHA-IPCB:11664) More information
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Relatório e contas 1994

Documentaçäo e informaçäo
Creator(s): EPAC
Dates: 1994-01-01/1994-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Relatório e contas 1994 (KOHA-IPCB:12494) More information
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Colectânea de legislaçäo 1983-1988

Legislaçäo
Creator(s): EPAC - Empresa para Agroalimentaçäo e Cereais
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Colectânea de legislaçäo 1983-1988 (KOHA-IPCB:9024) More information
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