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Recherches sur la nutrition et le dévélopment de Gaemannomyces graminis (sacc.) von Arx et Olivier, agent du piétin-échaudage des céréales
Gindrat, D. 1968

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Andar es vivir +
Robles Fernández, Fe cop. 2004

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Economic losses attributable to brucellosis
Ortiz-Canavate, Jaime

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Translation in the global village
Partidário, Maria do Rosário , cop. 2000

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Nadir Afonso
Fondation Calouste Gulbenkian , 1970

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Situação económico-agrícola actual e possibilidades do seu desenvolvimento
Rodrigues, R. J. Vital , 1961

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A cultura do abacateiro
Ferreira, Eduardo Leopoldo da S. , 1985

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Molecular analysis of spoilage-related bacteria in pasteurized milk during refrigeration by PCR and denaturing gradient gel electrophoresis
Simpson, James R. , 2009

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Viticultura prática
Duarte, A. , 1945

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Lubrificantes
, 1990

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2 records were found.

Café

Produçäo vegetal

Creator(s): Cardoso, A.P. Silva

Dates: 1994-01-01/1994-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Café (KOHA-IPCB:12014)

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The international research project EISUFOOD - Edible Insects as Sustainable Foods

The international research project EISUFOOD - Edible Insects as Sustainable Foods.

Dates: 2022-01-01/2022-01-01

Data source: Repositório Científico do Instituto Politécnico de Castelo Branco

See details of The international research project EISUFOOD - Edible Insects as Sustainable Foods (oai:repositorio.ipcb.pt:10400.11/8207)

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See original record of The international research project EISUFOOD - Edible Insects as Sustainable Foods (oai:repositorio.ipcb.pt:10400.11/8207)

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