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Übungsgrammatik für fortgeschrittene
Hall, Karin cop. 2001

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Advances in potato pest management
Campos, Luís Esteves de Melo cop. 1981

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3 records were found.

Factors associated with concentrations of immunoglobulins in colostrum at he first milking post-calving

Fisiologia e bioquímica animal

Creator(s): Calvo, Marta M.

Dates: 1992-01-01/1992-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Factors associated with concentrations of immunoglobulins in colostrum at he first milking post-calving (KOHA-IPCB:12864)

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The use of grape must in the elaboration of yoghurt

Processamento e conservaçäo dos alimentos

Creator(s): Calvo, Marta M.

Dates: 1995-01-01/1995-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of The use of grape must in the elaboration of yoghurt (KOHA-IPCB:15019)

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Influence of heat treatment on rennet clotting properties of mixtures of cow's ewe's and goat's milk and on cheese yield

Processamento e conservaçäo dos alimentos

Creator(s): Calvo, Marta M.

Dates: 1998-01-01/1998-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Influence of heat treatment on rennet clotting properties of mixtures of cow's ewe's and goat's milk and on cheese yield (KOHA-IPCB:17839)

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