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Bibliotecas | Instituto Politécnico de Castelo Branco
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O linho é um sonho
Costa, Catarina Alves
cop. 2003
Concentration and detection of Salmonella in mung bean sprout spent irrigation water by use of tangential flow filtration coupled with an amperometric flowthrough enzyme-linked immunosorbent assay
McEgan, R.
2009
Influence of nutrient salts, auxins and cytokinins on the in vitro growth of salvia greggii
Frett, John F.
1987
Directive du conseil du 23 Novembre 1976 concernant la fixation de teneurs maximales pour les résidus de pesticides sur et dans les fruits et légumes
Comunidade Europeia, Comissão
,
1976
Techniques de modélisation de projets culturels
Thiry-Cherques, Hermano Roberto
,
cop. 2006
A seda é um mistério
Costa, Catarina Alves
,
cop. 2003
Application of a group II Campylobacter bacteriophage to reduce strains of Campylobacter jejuni and Campylobacter coli colonizing broiler chickens
,
2009
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Manual de vídeo digital
Type
MON
Creator
Ang, Tom
Publisher
Dorling Kindersley - Civilização
Identifier
URN:ISBN:989550313X
Title
Manual de vídeo digital
Contributor
Ambrósio, Walter, tradutor
Subject
Video
Date
2005
Description
Contém ref. bibliográficas
Language
por
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O linho é um sonho
Costa, Catarina Alves
cop. 2003
Concentration and detection of Salmonella in mung bean sprout spent irrigation water by use of tangential flow filtration coupled with an amperometric flowthrough enzyme-linked immunosorbent assay
McEgan, R.
2009
Influence of nutrient salts, auxins and cytokinins on the in vitro growth of salvia greggii
Frett, John F.
1987
Directive du conseil du 23 Novembre 1976 concernant la fixation de teneurs maximales pour les résidus de pesticides sur et dans les fruits et légumes
Comunidade Europeia, Comissão
,
1976
Techniques de modélisation de projets culturels
Thiry-Cherques, Hermano Roberto
,
cop. 2006
A seda é um mistério
Costa, Catarina Alves
,
cop. 2003
Application of a group II Campylobacter bacteriophage to reduce strains of Campylobacter jejuni and Campylobacter coli colonizing broiler chickens
,
2009
See more
Add to my list
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